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Spinach Eggy Bread

"What are you making, mummy?"

Nigella Lawson once told me (in her chapter on feeding toddlers and children in How to Eat) that you should introduce children to ‘bits’ in their food as early as possible so they get used to them and never refuse to eat something because they can’t take out all traces of green.

Posted in Breakfast, Homepage Main Row 3, Quick and easy, Recipes Tagged with: , , , ,

Baby-Led Weaning: The lowdown


I met my dear friend Camilla for lunch the other day. She brought her delectable baby son Zeb with her, who is 16 months old.

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