Blog Archives

Review of Jo Wheatley’s new cookbook, ‘Home Baking’

From counting out the cakes to decorating them, these were a delight to make – for me and the children.

If you like the sound of dishes such as Apricot Frangipane, Chilli Chocolate Cookies, Thyme, Cheese & Tomato Quiche, and Chicken, Pancetta & Maple Parsnip Traybake then look no further than Jo Wheatley’s new cookbook, ‘Home Baking’

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Cinnamon & Maple Syrup Eggy Bread

“Of course we have to have Eggy Bread, we’re camping!”

Here’s the recipe, so hoist the little one on your hip if needs be, and rest in the knowledge that even if you cannot put baby down, you can all still eat. Which will help.

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My Festival Friend

Couldn’t resist this one!
Couldn’t resist this one!

Couldn’t resist this one!

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Snack Attack

Or is there life beyond raisins and rice cakes?

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